Timber & Thyme
Our kitchen is rooted in inspired comfort food familiar at its core yet elevated through chef-forward technique and thoughtful execution. Each dish is carefully curated to highlight bold, hearty flavors and a sense of place, drawing from locally sourced ingredients whenever possible. The menu celebrates robust, satisfying fare designed to be shared, savored, and remembered; food that feels both nostalgic and new, crafted with intention and a deep respect for the region we call home.
Note 9/10 – Timber & Thyme will be closed on Thursday, 9/10 after 2pm for a private event.
Summer Hours:
Monday: 11am-9pm
Tuesday: CLOSED
Wednesday: 11am-9pm
Thursday: 11am-9pm
Friday: 11am-10pm
Saturday: 11am-10pm
Sunday: 11am-9pm
Lunch: 11am-4pm
Dinner: 4pm-Close
VIEW CURRENT MENU
Phone:
(518) 746-0670
We do not accept reservations, and all seating is first-come-first-serve, based on availability. For larger groups, we kindly ask that you give us a call on the day you’d like to dine; arriving earlier in the day offers the best chance for us to accommodate your group comfortably.
If you have a food allergy, please notify us.
Please Note: Season Passholder discount does not apply at Timber & Thyme. Pass-Pay and Gore/ORDA Gift Cards are not accepted at Timber & Thyme. We accept all major credit/debit cards and cash.